The Culinary chronicle 1, The best of Hong Kong, Morocco/Marokko, London

Författare
(Text: Hans-Albert Stechl (Hong Kong and London) Barbara Schweighofer, Ludwig Riepl (Morocco/marokko ed. director and recipe ed.: Christine Hausch Photography and design by Bruno Hausch transl. from the German by John Smith)
Språk
Tyska
Förlag År Ort Om boken ISBN
Opt Art Lizenz AG cop. 1997 Schweiz, Burgdorf 495 sidor. : ill. 3-7750-0600-1